The Bedford House, after: How the TOH crew used smart design and some clever handcrafted touches to turn a Revolutionary War-era relic into a 21st-century homestead
An oak trestle table with a salvaged longleaf pine top was built to fit a nook along a bank of windows. Tom made sure the banquette's seat extended past the base so that people can tuck their legs beneath it. "Otherwise, you'd step on each others' feet under the table," he says. Another clever trick: adding forced-air supply vents in the toekick and along the cap molding to keep diners toasty.
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