Pull a handle, and the slushy drinks issue forth—and you didn't even have to cut in line at Pat O'Brien's on Bourbon Street. The Granita Frozen Drink Maker adds just the right amount of ice to produce the desired smoothness, and a 24-hour timer keeps everything chilled to a precise 40-degree setting. Dispense chilled and frozen beverages simultaneously from the two four-gallon bowls. About $2,500, Frontgate
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